Weddings and events
Build your own plated, buffet or family style menu
- Salads (PDF)
- Soups (PDF)
- Side dishes (PDF)
- Protein (PDF)
Wedding options
- Roasted root vegetable salad with parmesan cheese & balsamic dressing
- Strawberry asparagus salad with goat cheese, baby spinach, honey Dijon dressing
- Sundried tomato pasta salad with baby spinach, vegetables, basil, olive oil
- Caesar salad with crisp romaine hearts, fresh parmesan, house croutons, fresh garlic, lemon zest, caper berries, crisp fresh bacon
- Asian noodle salad with cashews, Bok choy, sprouts, sugar snap peas, julienne peppers and carrots tossed in house Asian sauce
- Greek salad with feta cheese & fresh basil
- Chefs garden salad with fresh vegetables, hot house tomatoes
- Crisp iceberg salad with blue cheese, tomatoes & red onions
- Baby arugula salad with poached pears, candied pecans, cherry tomatoes and Asiago cheese
- Island salad with grilled pineapple, mangos, grilled onions, fresh thyme, avocado, cucumber, Jerk Chicken bites, fried plantains, olive oil
- House coleslaw with Creamy or oil based
- Potato salad with Yukon gold potatoes, chives,
- Watermelon & baby watercress salad with feta cheese, red onions, olive oil, sea salt, cracked pepper
- Sweet potato & roasted beet salad with caramelized parsnips, mixed greens, local maple syrup, pumpkins seeds
- Carrot ginger
- Cream of mushroom & fresh thyme
- Sweet potato
- Curry cauliflower
- Cream of tomato & basil
- French onion soup
- Clam chowder
- Seafood chowder
- Chicken noodle
- Matzo ball chicken soup
- Jamaican chicken and dumplings
- Turkey vegetable
- Split pea and ham
- Beef barley
- Italian wedding soup
- Mac N Cheese with fine cheeses or classic
- Mini new potatoes with olive oil, herbs
- Yukon gold mashed potatoes
- Roasted root vegetables
- Curry or three cheese cauliflower bakes
- Sweet potato mash with maple
- Asian noodles with bokchoy, peppers, snow peas, sprouts, carrots, ginger with our house Asian sauce
- Sweet potato & Yukon gold potato hash with grilled green onions, peppers
- Roasted garlic PEI mash
- Caramelized leeks & mini red potatoes
- Twice baked potato served with sour cream & chives
- Creamy mushroom Asiago cheese rice
- Fried rice
- Vegetable rice
- Sweet potato & fried onion with maple
- Grilled vegetable platters, asparagus, zucchini, peppers, red onions, mushrooms
- Steamed garden carrots with tips
- Caramelized turnip, parsnip, squash, beets
- Pasta with tomato & fresh basil, fresh parmesan or creamy Alfredo sauce
- Chow Mein vegetables with almonds (optional)
- Spaghetti squash
- Roasted beets
- Potato croquettes filled with spinach & cheese
- Beef & broccoli
Seafood
- Salmon Pinwheels with wilted greens & pesto
- Jerk Atlantic salmon fillets with plantains
- Caramelized salmon fillets with tomato, Canadian maple & herbs
- Baked Salmon fillets with three tomato chutney
- Shrimp and jumbo scallops with garlic béchamel sauce and oyster mushrooms
- Guinness Beer Battered Fish and chips
Poultry
- Grilled BBQ basted chicken breasts with fresh thyme
- Creamy garlic & Parmesan cheese chicken with fresh basil
- Chicken Parmesan with Japanese bread crumbs and fresh herbs
- Asian chicken breasts with our house Asian glaze
- Hunters chicken with demi-glace & cremini mushrooms, shallots
- Pesto chicken roulade with baby spinach & cream
- Greek chicken & tzatziki
- Jamaican curry chicken
- Jamaican Jerk chicken
- Chicken with a creamy mushroom ragout with asiago cheese with wilted greens
Meats
Portfolio
We Take Care For Every Detail. Great foods should do more than fill you up! It has to be stimulating, excellent presentation and truly satisfying to truly bring your event to another level.